Monday, January 9, 2012

Food sensitivities check up

We met with Allie's doctor recently. The good news is she's doing well--up to 12 pounds 10 ounces. The disappointing news is we will not be reintroducing milk or soy any time soon--not until she's at least a year old. I feel somewhat misled. It's ok, though, I had already committed myself to the fact that I would probably be on this diet until she was weaned. I am just annoyed that the doctor repeatedly said "a few months" when he really meant a year or more.

Wine-Braised Chicken

http://www.marthastewart.com/312948/wine-braised-chicken

Chicken, Fennel, and Artichoke Fricassee

http://www.marthastewart.com/344492/chicken-fennel-and-artichoke-fricassee?czone=food/comfort-foods-center/comfort-foods-dishes¢er=854190&gallery=275672&slide=344493

Sunday, January 1, 2012

Transitions

I go back to work the day after tomorrow. I can't say I'm looking forward to it. The past few months have been like a dream. It was special time between my baby and me. Still, there are several things I've done to make the transition easier. A couple weeks ago, I compiled some paperwork and office planning materials that I will share with staff upon my return. Last week, I ironed all of my work shirts. Today, I stopped by the office and dropped off some lunches, paperwork, breast pump parts, and pictures of my baby. I also tested out my pump to see if it can be heard through my office door and added some fans to cover the noise (I've tried using a manual pump, but it just isn't for me). Tonight and tomorrow, I'll set up the recurring office meetings and prepare an email to send to staff at 8 a.m. on Tuesday. I'm glad I'm doing this in spurts over a longer period of time. It's helping me get into the career-oriented mindset slowly, without feeling overwhelmed. We'll see how things go. At least I know Allie will have a great time with her daddy!